Perfumed notes of blackberry, violets, tar, licorice and roasted meats. The palate shows great depth and weight with a solid core of blackberry, ripe plum and hints of black pepper flavours.
The bright tannin remains focused and in balance against the fruit profile.
Vendor Deal ID 682534 is configured on 22/05/2018 0:27:43 AM
The 2005 Shiraz 'Deer in the Headlights' offers a fragrant perfume of cedar, leather, lavender, pepper, and blueberry compote. Ripe, round, and deep, the wine is velvety textured with hints of chocolate emerging on the mid-palate. The finish is long and fruit-filled. Drink this tasty Shiraz until 2018.
Opaque dark purple. Ripe, smoky raspberry and blackberry aromas are brightened by cinnamon, clove and violet. Lush, creamy dark berry preserve flavors betray no rough edges and pick up gently tannic notes on the long, juicy finish. Impressively balanced shiraz, with precise dark berry flavors and suave oak spices lingering.
When poured, the density and depth of the 2004 Struie is immediately apparent; completely black/purple with an opulent magenta tinge. A floral hit of violets makes way for the more brooding aromas of tar, chocolate, licorice and coffee with a subtle hint of cinnamon and spice.
The rich, luscious palate of great concentration envelopes the mouth and silky smooth tannins compliment and complete this elegant blend.
Barbecue, ribs, spicy sausages and smoked brisket.
Kay's are specialist traditional red wine makers utilising grapes from their own 22-hectare Amery Vineyard.
A rich, round, soft, voluptuous, fruit driven Shiraz with a hint of confectionery sweetness in the background. A very approachable full bodied combination of blueberries, plum, Ribena, mocha chocolate, spice box, vanilla and pepper fill the palate with pleasurable flavours and the balanced soft tannin finish has both length and persistence.
Kay's are specialist traditional red wine makers utilising grapes from their own 22-hectare Amery Vineyard. The grape varieties grown are Shiraz, Cabernet Sauvignon, Merlot, Viognier, Grenache, Mourvedre and Muscat Blanc.
This winery endeavors to produce to make rich full-bodied fruit-driven wines (using the original Open Fermenters and Basket Press) with small oak cask maturation.
This is a stunning follow up to the 2002. Dense purple plum colour. Pronounced glossy dark red fruits on the nose with a hint of vanilla spice. On the palate thick swathes of rich blackberry fruit with subtle hints of cedary oak and dark chocolate with a dusting of fine chalky tannins, finishing with great persistency
Dense purple red almost black. A powerful nose of ripe plums and succulent blackberries laced with a hint of cedar spice. Wow! Bella's as always shows amazing depth and power whilst maintaining an elegant fruit purity. Matured in all French oak, the majority being seasoned barrels, allowing the fruit to do the talking with only the merest hint of cedar oak to support the ripe plum and mulberry flavours. Finely woven tannins produce a long linear wine forming a race track like structure along the palate. Great length and persistency of flavour.
A rich, vibrant crimson in colour. Fantastic aroma, sweet raspberry and plum fruits, seamless oak with hints of vanilla bean. A luscious mouthfeel, complex and intense with dark liquorice and concentrated berry flavours, pencil shavings and fertile earth. The tannins are huge, but present with softness whilst the finish lingers on and on.
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