Picked from White Frontignac vines planted around 1945. Hobbs do not use Botrytis infected fruit or fortification in any of their dessert wines. After hand picking the grapes are placed into trays and semi dried. This drying process highlights and intensifies natural flavours and aromas. Giving a very long clean and crisp finish combined with wonderful fruit. The colour is a light gold. The nose is lifted apple blossom and honey with light floral notes. The palate is green apples, ripe watermelon and nashi pear. The flavours are long and lingering with great acidity. Aromatic and delicious.